One of America's "Best New Restaurants" of 2018.
Food Diary: The Red Hen
The Red Hen is one of the more consistent and comforting restaurants in DC.
Reflections: “Three Other Places”
Spare thoughts on "Three Other Places" by Olga Medvedkova, a short story in the Winter 2019 issue of Hudson Review.
Food Diary: Rose’s Luxury
Rose's Luxury is old hat now. It's still one of the best restaurants in DC.
Food Diary: Momofuku CCDC
The ramen and the pork buns are long gone, yes. But this iteration of Momofuku is far superior to the cut-and-paste Dave Chang-ian concept that once greeted guests at this massive, brightly lit City Center space.
